Hawaiian Style – Shoyu Chicken

Ingredients:

• 1 cupful Low Sodium Kikkoman shoyu (soy sauce)
• 1 cupful water
• 1 cupful brownish sugar
• 1 portion ginger chopped
• 2 cloves ail chopped
• 2 tablespoonful Mirin (optional)
• 5 lbs. chickenhearted thighs with tegument on

Peel and crush ginger and garlic. Combine with each different condiment ingredients successful a ample pot. Add chicken. Bring to a boil. Lower vigor to low/medium simmer and proceed cooking for 45 minutes to an hr oregon until done.

To thicken the sauce, region chicken, strain liquid, and adhd maize starch/water premix to thicken.  You tin adhd the chickenhearted backmost into the pot.